The 2019 Embruix is produced by Vall Llach, one of the most prestigious names in DOQ Priorat, and this Embruix is their entry-level red wine.
This red wine is made from a blend of 29% Grenache, 28% Merlot, 22% Syrah, 14% Carignan and 7% Cabernet Sauvignon. The grapes are from young vines planted on medium and steep slopes.
The 2019 Embruix de Vall Llach is aged for 12 months in 3rd and 4th year French oak barrels of varying sizes.
The 2019 Vall Llach Embruix has a ruby red color with a violet edge.
The nose is deep and intense, this blend of Grenache, Carignan, Merlot, Syrah and Cabernet Sauvignon carries some juicy aromas of raspberries and blackberries, with hints of licorice, graphite, spices and aromatic herbs on a dark mineral background.
Still developing, this Crianza red wine has an alluring minerality, good focus, supple tannins and excellent acidity. Black fruit, mineral, garrigue, spice and cocoa. This wine from Celler Vall-Llach has a long finish reminiscent of balsamic, toast and licorice.
The 2019 Embruix is a blend of 29% Garnache, 28% Carinyena, 22% Merlot, 14% Syrah and 7% Cabernet Sauvignon. The wine has an alcohol content of 15.5%.
The destemmed grapes ferment in 2,500 and 5,000 liter stainless steel tanks. 17 days fermentation at a temperature limited to between 25 and 29ºC with daily atomization and gentle remontage. 12 days post-fermentation maceration followed by gentle pressing.
Malolactic fermentation, 50% in stainless steel tanks. Then the wine is transferred to 225 and 300 liter third and fourth year wine barrels made of lightly and medium roasted and fine-grained new French oak.
During the 12-month aging period, the wine is moved once.
45300 0.75 l. bottles
1280 1,5 l. magnums
Exclusive wines from Priorat 
